Baked Coconut and Mango Rice Pots | Natural Rice Co
The Natural Rice Co

Baked Coconut and Mango Rice Pots

Rice Type
White Rice
GF?
Yes
Time to cook
Prep Time: 10 min
Cook Time: 45 min
Make sweet treats with our Australian Dryland White rice. Coconut rice topped with fresh mango, a refreshing after dinner delight.

Ingredients

Serving 1 cup cooked rice. Select serving size to increase amount.

  • 1/2 cup (70 g) white rice, uncooked
  • 1 cup (140 g) white rice, uncooked
  • 2 cups (280 g) white rice, uncooked
  • 3 cups (420 g) white rice, uncooked
  • 4 cups (560 g) white rice, uncooked
  • 1/2 cup (125 ml) almond milk
  • 1 cup (250 ml) almond milk
  • 2 cups (500 ml) almond milk
  • 3 cups (750 ml) almond milk
  • 4 cups (1000 ml) almond milk
  • 1/2 cup (125 ml) coconut milk
  • 1 cup (250 ml) coconut milk
  • 2 cups (500 ml) coconut milk
  • 3 cups (750 ml) coconut milk
  • 4 cups (1000 ml) coconut milk
  • 1 tbs vanilla
  • 2 tbs vanilla
  • 4 tbs vanilla
  • 6 tbs vanilla
  • 8 tbs vanilla
  • 2 tbs honey
  • 4 tbs honey
  • 8 tbs honey
  • 12 tbs honey
  • 16 tbs honey
  • 3 tbs coconut flakes
  • 6 tbs coconut flakes
  • 12 tbs coconut flakes
  • 18 tbs coconut flakes
  • 24 tbs coconut flakes
  • 1/3 cup (25 g) toasted coconut
  • 2/3 cup (50 g) toasted coconut
  • 1 1/3 cups (100 g) toasted coconut
  • 2 cups (150 g) toasted coconut
  • 2 2/3 cups (200 g) toasted coconut
  • 1 fresh diced mango
  • 2 fresh diced mangoes
  • 4 fresh diced mangoes
  • 6 fresh diced mangoes
  • 8 fresh diced mangoes

Method

  1. Combine milks, rice, vanilla, honey, and coconut flakes into a pot and slowly bring to a boil. Stir well, turn down, and cover, letting cook for 15-20 minutes. Check occasionally to stir, making sure the bottom does not burn.
  2. Allow time for the rice to soak up the milk and become a pudding like texture.
  3. After 15-20 minutes cook time, stir diced fresh mango into rice pudding mixture, and let cook for 3-4 additional minutes. Serve in bowls, top with toasted coconut as garnish. Enjoy!

Tips

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